Trail Stuffing

Nov. 23, 2022

By Suzanne “Cricket” Binelli


  • 1/2 cup stuffing mix (if plain mix add in 1/8 to 1/4 tsp each sage, rosemary, thyme)
  • 1/2 tbsp powdered butter or margarine
  • 1/4 cup dehydrated cranberries


  1. Put all ingredients in a heat proof bag.
  2. Add 3/4 cup hot water and let sit.
  3. Fluff and eat.

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