By Yvette
Recipe Courtesy of Mtn Minnie
Ingredients
- 1 tbsp dehydrated or freeze dried strawberries
- 1 tbsp dehydrated or freeze dried blueberries
- 2 tsp coconut milk powder
- 2 tsp instant pudding
- 1/2 tsp shaved dark chocolate
- dehydrated angel foodcake pieces (whatever is your desired amount)
Directions
- Dehydrate angel foodcake into squares.
- Combine angel foodcake and fruit into a ziploc bag.
- Mix coconut milk powder and instant pudding with water until desired consistency is reached.
- Pour pudding mixture over cake and fruit. Top with shaved dark chocolate